This vibrant BBQ chicken sweet potato bowl layers tender chicken tossed in tangy Hawaiian-style BBQ sauce with crispy roasted sweet potatoes, zesty cilantro lime rice, and a creamy honey-lime slaw. Topped with avocado, feta, and a drizzle of hot honey, it’s a bold, satisfying bowl full of sweet, smoky, and savory flavor. Let’s make it!
Need a Visual?
Discount Codes:
Graza: ELLIETEALE for $5 off your order
Caraway: ELLIETEALE10 for 10% off your order
Servings: 2–3
Prep Time: 10 minutes
Cook Time: 20–25 minutes
Keep reading with a 7-day free trial
Subscribe to Ellie’s Substack to keep reading this post and get 7 days of free access to the full post archives.